Seasoning for Gyro in a 50g package, from the I. Monastery of St. David in Karoulia, Mount Athos.

The blend is made by the Fathers and is ideal for:

• gyro
• souvlaki
• meat
• homemade grilled dishes

It is used as a seasoning in homemade dishes, before or during cooking, depending on the recipe and the desired intensity of flavor.

Net weight: 50g

Origin: St. David...