The stainless steel pastry spatula is used to spread creamy mixtures, such as whipped cream, pastry cream and melted couverture chocolate, on cakes and other desserts.
- Material: Stainless steel
- Length: 38.7 cm
- Width: 5.6 cm
- Weight: 0.15 kg
- Pieces: 1
Manufacturer
OEMSpecifications
- Type
- Icing Spatula
- Material
- Stainless Steel
- Pieces
- 1 pcs
Dimensions
- Length
- 38.7 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.