Cooking Appliances Accessories

Lekue Egg Cooker for Microwave Oven 1009028 100 Ml 1 Egg Platinum Silicone Transparent Red Code: 1009028

  • Capacity: 100 ml or exactly one egg
  • Suitable for preparing eggs in different ways:
    • Soft-centred, when the yolk remains runny and the white is slightly firm
    • Soft, when the yolk is firm but the white is...
  • Capacity: 100 ml or exactly one egg
  • Suitable for preparing eggs in different ways:
    • Soft-centred, when the yolk remains runny and the white is slightly firm
    • Soft, when the yolk is firm but the white is still quite tender
    • Hard-boiled, when both the yolk and the white are firm
  • You can add your favourite ingredients to enhance the flavour
  • Microwave cooking is easy,...
See Description & Specifications See Description & Specifications
11 90 €
Delivery Fri, 20 Nov - Thu, 26 Nov
14,00 €   shipping cost
Sent from Greece
From DiogeniStore 4.6 (42)
Greece
3 pieces
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Reviews (1)

Reviews

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  3. 3 stars
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  5. 1 star
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  • sremelis

    Verified purchase

    Super simple: two minutes in the microwave, probably less in a newer microwave (mine is old), depending on how firm each person likes it. Add a tiny bit of water while it’s empty, prick the center of the yolk with a fork as soon as you crack the egg into the little cup, close the lid, and pop it in the microwave.

    Translated from Greek ·
    Did you find this review helpful?
  • Super simple: two minutes in the microwave, probably less in a newer microwave (mine is old), depending on how firm each person likes it. Add a tiny bit of water while it’s empty, prick the center of the yolk with a fork as soon as you crack the egg into the little cup, close the lid, and pop it in the microwave.

    Translated from Greek ·
    0
  • See all

Description & Specifications

  • Capacity: 100 ml or exactly one egg
  • Suitable for preparing eggs in different ways:
    • Soft-centred, when the yolk remains runny and the white is slightly firm
    • Soft, when the yolk is firm but the white is still quite tender
    • Hard-boiled, when both the yolk and the white are firm
  • You can add your favourite ingredients to enhance the flavour
  • Microwave cooking is easy, healthy and quick — it takes just a few minutes
  • Place the container at the edge of the microwave’s turntable and follow the instructions and cooking times for your preferred result:
    1. Take an egg from the fridge, crack it, remove the shell, place it in the container and close it.
    2. Centre the device on the turntable.
    3. Cook in the microwave at 800 W for the time specified for the desired type of egg.
    4. Open the lid carefully, watching out for hot steam, and remove the egg with a spoon.
  • Includes cooking-time instructions for different types of eggs and a book of varied, healthy recipes for fat-free cooking
  • Dishwasher safe and suitable for use in the oven, microwave and refrigerator
  • Resistant to temperatures from -60°C to +220°C
  • Made from 100% platinum silicone
  • Dimensions: 10 x 10 x 7.1 cm
  • Colour: Transparent/Red

Manufacturer

Product Number
1009028

Specifications

Type
Egg Cooker
Device Compatibility
Accessories for Microwave Oven
Material
Silicone

Dimensions

Length
-
Width
-
Height
-
Diameter
-

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (1)

  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • sremelis

    Verified purchase

    Super simple: two minutes in the microwave, probably less in a newer microwave (mine is old), depending on how firm each person likes it. Add a tiny bit of water while it’s empty, prick the center of the yolk with a fork as soon as you crack the egg into the little cup, close the lid, and pop it in the microwave.

    Translated from Greek ·
    Did you find this review helpful?
  • Super simple: two minutes in the microwave, probably less in a newer microwave (mine is old), depending on how firm each person likes it. Add a tiny bit of water while it’s empty, prick the center of the yolk with a fork as soon as you crack the egg into the little cup, close the lid, and pop it in the microwave.

    Translated from Greek ·
    0
  • See all
11,90 €
14,00 €   shipping cost