Parboiled White Rice, 1kg - MIGOgroup

• Heat-processed product that preserves valuable vitamins and nutrients.
• Easy to cook, with a cooking time of about 15 minutes.
• Does not stick after cooking and is difficult to overcook.
• Ideal accompaniment for meats, fried and boiled fish, as well as vegetables.
• Suitable as an ingredient in fruit desserts or salads.
• Cooking ratio: 1 part rice to 2 parts water (e.g. 100 g rice - 200 ml water).
• Packaged in a durable "doypack" bag with zip closure to maintain freshness.