The carob flour from Αγίας Μαρίνας Mills is a natural product obtained from roasting and grinding carob pods. This flour has a sweet taste and a brown color, making it ideal for baking sweets and baked goods. It is rich in nutrients such as calcium, phosphorus, potassium, and magnesium, as well as vitamins A, B, and D. Gluten-free and does not rise, making it suitable for those avoiding gluten. You can use it either alone or in combination with other types of flour to add a unique flavor and nutritional benefits to your recipes.
- Weight: 3kg
Specifications
- Type
- Flour
- Main Indredient
- from Carob
- Use
- Baking
- Pieces
- 1 pcs
- Weight
- 3000 gr
Dietary Preferences
- Organic Product
- No
- Gluten Free
- No
Extra Specifications
- Wholegrain
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.