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Kyocera Santoku Knife from Steel 16.4cm
Knives

Kyocera Santoku Knife from Steel 16.4cm

The Kyocera Santoku Knife with a blade length of 16.4cm is ideal for everyday home use. It has been designed to compete with the best Chef knives, offering a lighter and more versatile option. Its...

The Kyocera Santoku Knife with a blade length of 16.4cm is ideal for everyday home use. It has been designed to compete with the best Chef knives, offering a lighter and more versatile option. Its curved and slender edges make it an excellent tool for meat, fish, and vegetables, while it is perfect for thin slices, providing flawless cutting precision.

As...

See Description & Specifications See Description & Specifications

Top specs

  • Item

    Santoku

    General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
  • Blade Material Tool Steel
  • Blade Length 16.4 cm
149 90 €
Delivery Fri, 25 Sep - Thu, 01 Oct
14,00 €   shipping cost
Sent from Greece
From Getters 4.5 (109)
4.5 (109 reviews)
Greece
2 pieces
See Cutlery on the page of Getters

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Description & Specifications

The Kyocera Santoku Knife with a blade length of 16.4cm is ideal for everyday home use. It has been designed to compete with the best Chef knives, offering a lighter and more versatile option. Its curved and slender edges make it an excellent tool for meat, fish, and vegetables, while it is perfect for thin slices, providing flawless cutting precision.

As for its use, the grooves on the blade help prevent food from sticking during cutting, making the experience more pleasant and efficient. The steel construction ensures long-lasting durability and stability, making it an essential tool for every kitchen.

  • Material: Steel
  • Type: Santoku
  • Blade Length: 16.4 cm

Manufacturer

Manufacturer Details

Warnings & Safety Information
Type
Santoku

Type

Santoku
General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
Material
Tool Steel
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
16.4 cm
with Non-Stick Coating
No
Dishwasher safe
No
For Left-Handed Players
-

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

149,90 €
14,00 €   shipping cost