12
95
€
Delivery
by Thu, 24 Sep
14,00 €
shipping cost
Sent from Greece
Description
Specifications
Why travel to distant jungles to encounter the wonders of nature? A careful look at our plate is enough! Unfolding The Largest Menu in the World as the most original restaurant menu one can imagine, Bill François invites us, guided by the five senses, on a journey through time and the mysteries of living organisms, offering a meaningful reason to reconnect and, above all, admire the biodiversity that nourishes us.
With humor and poetry, the scientist, naturalist, and author of The Sardine's Eloquence illuminates the incredible journeys of the diverse representatives of the plant and animal kingdoms until they arrive on our plate in the form of everyday or exceptionally elaborate recipes.
From the puffers that season our sauces to the fly that invented cheese, François takes us on a fascinating nature-loving and, at the same time, highly flavorful tour of a parallel world where fruits and mushrooms reveal their romantic secrets, our salad transforms into a botanical garden, and the lemon tart unveils the origins of life on Earth.
Manufacturer
- Publisher
- Patakis
- Publishers
- Patakis
- Type
- Prose
- Subtitle
- -
- Cover
- Soft
- Number of Pages
- -
- Release Date
- -
- Publication Date
- -
- Dimensions
- -
- ISBN-13
- 9786180707182
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.