Description
Specifications
The Hasegawa soft cutting surface absorbs shocks from each cut, reducing blade fatigue and keeping your knife's edge sharp for longer. It is ideal for high-precision tasks such as preparing sushi and sashimi. The specialized wooden core enhances the benefits of the construction.
- Dimensions: 90 x 40 cm
- Thickness: 25 mm (2.5 cm)
- Soft surface: made of 5 mm elastomer layer that protects the knife's edge
- Core: Broadleaf wood (Wood Core) 10 to 20 mm
- Bottom surface: polyethylene protective layer
- Temperature resistance: up to 90°C
- Cleaning: dishwasher safe
- Non-slip surface: for greater precision and safety during cutting
- Antibacterial construction
- Lightweight yet durable: reduces cutting surface weight by 30% to 50%
- High stiffness: does not deform or bend easily
- Blade-friendly: effectively protects the knife edges
The wooden core is sterilized before manufacturing and is fully covered with thick polyethylene layers, ensuring high levels of hygiene and safety during use.
- Material
- Wooden
- Shape
- Rectangular
- for Bread
- No
- with Juice Groove
- No
- Set
- No
- with Non-Slip Base
- No
- Suitable for Dishwasher
- -
- Pieces
- 1 pcs
- Colour
- -
- Length
- 90 cm
- Width
- 40 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.