Bartolini pasta, ideal for quickly and easily preparing meals or gastronomic creations. This product comes from organic cultivation, ensuring superior quality and taste. Weighing 250 grams, it is perfect for various recipes, from simple to more complex dishes.

To cook the pasta, it is important that the water is boiling vigorously before adding the pasta. Don’t forget to add some salt, preferably coarse, at a ratio of 1 tablespoon per 5 liters of water. Boil the pasta on high heat with the pot uncovered, stirring to prevent sticking. Cooking times vary depending on the shape and thickness, so follow the instructions on the package for the best result.