Tapioca comes from cassava, an exotic plant that is a staple food in South America. It provides energy in the form of carbohydrates and valuable minerals. It is easy to digest and gluten-free, so it is highly recommended for people with intolerance to this allergen.

Tapioca can be used in:

• Soups
• Sauces
• Dessert decoration

It is also a characteristic ingredient of bubble tea. Intenson uses modern solutions in production, and the products are certified.