OlaBio red quinoa is cooked like rice and has a heartier texture and a slightly stronger flavour than white quinoa. It is naturally gluten-free and can be used in salads, as a side dish or as a base for meals.
To prepare, use one part quinoa to two parts water. Once the water has come to a boil and the quinoa has been added, cover and simmer for 12–15 minutes.
- Type: Red quinoa
- Weight: 300 g
- Quantity: 1
- Organic product: Yes
- Gluten-free: Yes
- Protein: 13.6 g per 100 g
- Ingredients: Organic red quinoa
- Origin: Peru
- Energy: 1593 kJ / 380.50 kcal per 100 g
- Fat: 5.80 g per 100 g
- Saturated fat: 0.806 g per 100 g
- Carbohydrates: 66.6 g per 100 g
- Sugars: 0 g per 100 g
- Dietary fibre: 1.9 g per 100 g
- Salt: 0.06 g per 100 g
Dimensions
- Type
- Quinoa
Extra Specifications
- Protein
- Yes
- Whole Grain
- No
Dietary Preferences
- Organic
- Yes
- No Added Sugar
- No
- Gluten Free
- Yes
- Vegan
- No
Quantity
- Weight
- 300 gr
- Pieces
- 1 pcs
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.