Texas Club oak smoking wood chunks are designed for hot smoking and grilling. The wood is dried and debarked, while the oak aroma pairs especially well with beef, game, and fish.
Place them on the charcoal. If desired, soak them in water for about 20 minutes before use.
- Type: Smoking and grilling chunks
- Smoking aroma: Oak
- Material: 100% dried and debarked oak wood
- Suitable for: Hot smoking
- How to use: Place on the charcoal
- Preparation: Optional soaking in water for about 20 minutes
- Pieces: 1
- Weight: 1 kg
Manufacturer
OEMFeatures
- Type
- Chunks
- Smoking Aroma
- Oak
- Quantity
- 1 pcs
Quantity
- Weight
- 1000 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.