Description
Specifications
Santa Teresa is a distillery with a history dating back to 1976 in Venezuela. It is produced using the solera method, which is also used in Sherry wines. For its production, aged rums from 4 to 35 years are used, and then it matures for an additional year in large French oak barrels. Attractive in appearance and nose with aromas of dried fruits, spices, cocoa, and tobacco.
- Type
- Dark
- Country of origin
- Venezuela
- Alcohol
- 40 %
- Bottle
- 700 ml
- Antiquity
- 35 years
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.