RiceUP! Protein Bar with Collagen – Ideal Balance of Taste and Function

The RiceUP! collagen bar is a next-generation functional dessert that offers excellent taste with fewer than 215 calories per bar, making it an ideal snack for those monitoring calorie intake. It combines a soft raspberry-flavored protein filling, a layer of no added sugar raspberry cream, and delicate chocolate crispies, coated with real milk chocolate, free of palm oil.

The bar contains 6,000 mg of hydrolyzed collagen peptides (Types I & III), a key ingredient in the composition of the RiceUP! Collagen bar. Collagen is a structural protein naturally found in the body and plays an important role in the skin, connective tissues, bones, hair, and nails.

Main Features

• 6,000 mg hydrolyzed collagen peptides (Types I & III)
• 30% milk protein
• No added sugar
• Gluten-free
• Palm oil-free
• Rich in fiber
• Fewer than 215 kcal per bar

When to Enjoy It

The RiceUP! collagen bar is suitable anytime during the day:

• As a snack with coffee
• At work or school
• While traveling
• After physical activity or training

Ingredients

30% milk protein, 20% chocolate coating (cocoa mass, cocoa butter, whole milk powder, humectant: mannitol, emulsifier: sunflower lecithin, natural vanilla flavor), 12% raspberry cream (whole milk powder, humectant: mannitol, emulsifier: sunflower lecithin, natural raspberry flavor, coloring: beetroot red), 12% hydrolyzed collagen peptides (bovine), soy crispies (soy protein isolate, cocoa powder, salt), cocoa butter, hydrogenated-free shea vegetable fat, vegetable glycerin, soluble fibers (polydextrose), natural flavors, sweetener: steviol glycosides (stevia). May contain traces of nuts and peanuts.

Important Information

Contains more than 10 g/100 g polyols. Excessive consumption may have a laxative effect.