Home Made Ice Cream mix makes scoop-style vanilla ice cream with a stable texture and no added sugar. Its formulation helps prevent ice crystals from forming, and it can be prepared using a mixer or an ice cream maker.
Add 6.2 kg of light milk to 5 kg of mix. Beat the mixture at high speed for 2–3 minutes, cover with cling film, and place in the freezer for about 45 minutes. Then beat for 2 minutes at medium speed, divide into containers, and return to the freezer to harden. Contains milk.
- Type: Ice cream mix
- Flavour: Vanilla
- Added sugar: None
- Weight: 5 kg
- Allergens: Milk
- Storage: Store in a cool, shaded place
Specifications
- Mix Type
- for Ice cream
- Flavor
- Vanilla
Additional Specifications
- Instant
- No
- Protein
- -
Dietary Preferences
- Organic Product
- No
- Gluten Free
- No
- Sugar Free
- Yes
- Vegan
- -
- Keto
- -
Quantity
- Weight
- 5000 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.