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Tojiro Nakiri Knife from Damascus Steel 16.5cm
Knives

Tojiro Nakiri Knife from Damascus Steel 16.5cm Code: F-660

The Nakiri knife is the vegetable knife in Japanese cuisine. It features a distinctive straight tip, while the straight blade rests fully on the cutting surface, making cutting easier with a single...

The Nakiri knife is the vegetable knife in Japanese cuisine. It features a distinctive straight tip, while the straight blade rests fully on the cutting surface, making cutting easier with a single motion.

  • Blade length ideal for chopping in limited space.
  • Lightweight for comfortable and continuous use.
See Description & Specifications See Description & Specifications

Top specs

  • Item

    Nakiri

    Japanese vegetable knife with a wide, symmetrical, straight blade and a blunt tip. The length of the blade is ideal for fine chopping, while its lightweight makes it comfortable for continuous use. Unlike other Chef knives, the Nakiri blade is much thinner, allowing you to achieve a smooth, clean cut on any vegetable.

  • Blade Material

    Damascus Steel

    The Damascus Steel is composed of a central core of hard steel alloy with VG10 carbon on which steel sheets are folded, creating a hard, extremely sharp blade that is also flexible and highly resistant to oxidation and wear, with a long-lasting edge.
  • Blade Length 16.5 cm
206 00 €
Delivery by Mon, 12 Oct
14,00 €   shipping cost
Sent from Greece
From Cookbookstore
Greece
1 piece
See Cutlery on the page of Cookbookstore

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Description & Specifications

The Nakiri knife is the vegetable knife in Japanese cuisine. It features a distinctive straight tip, while the straight blade rests fully on the cutting surface, making cutting easier with a single motion.

  • Blade length ideal for chopping in limited space.
  • Lightweight for comfortable and continuous use.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
F-660
Type
Nakiri

Type

Nakiri
Japanese vegetable knife with a wide, symmetrical, straight blade and a blunt tip. The length of the blade is ideal for fine chopping, while its lightweight makes it comfortable for continuous use. Unlike other Chef knives, the Nakiri blade is much thinner, allowing you to achieve a smooth, clean cut on any vegetable.
Material
Damascus Steel

Material

Damascus Steel
The Damascus Steel is composed of a central core of hard steel alloy with VG10 carbon on which steel sheets are folded, creating a hard, extremely sharp blade that is also flexible and highly resistant to oxidation and wear, with a long-lasting edge.
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
16.5 cm
with Non-Stick Coating
No
Dishwasher safe
No
For Left-Handed Players
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

206,00 €
14,00 €   shipping cost