Filleting knife with a thin blade design that facilitates skin removal and flesh separation. Ideal for creating uniform fillets, this knife is a useful tool for any kitchen, especially for those who frequently prepare fish and meat.
- Blade length: 18cm
- Suitable for thin and precise cuts
- Practical for everyday use in the kitchen
- Hand wash and dry immediately recommended
- Product Number
- 13088
- Type
- Fillet
- Material
- Stainless Steel
- Japanese
- No
- Professional Series
- No
- Household Use
- Yes
- Pieces
- 1 pcs
- Blade Length
- 18 cm
- with Non-Stick Coating
- No
- Dishwasher safe
- No
- For Left-Handed Players
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.