Pasta made from 100% chickpea flour. Products containing gluten and eggs are also made in the factory, so traces may be present in the product. Origin of the main ingredient: EU or non-EU.

Nutritional value per 100 g:

• Energy: 1539 kJ / 366 kcal
• Fat: 6.7 g
• Saturated fatty acids: 1.4 g
• Carbohydrates: 51 g
• Sugars: 10 g
• Fibre: 13 g
• Protein: 19 g
• Salt: 0.01 g

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