18
87
€
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Wed, 21 Oct - Tue, 27 Oct
14,00 €
shipping cost
Sent from Greece
Description
Specifications
Celebrated chef Stéphane Reynaud pares down delicious French food to its essential best ingredients with 160 one-pot recipes that even the most inexperienced or time-poor cooks will love. There are pre-dinner dips and snacks; hearty vegetarian dishes; simple one-pot recipes for fish, beef, lamb, pork or poultry; slow-cooked roasts, delicately seasoned with herbs and spices; classically simple one-pan desserts such as clafoutis; and even ideas for the perfect cheese course. The hands-on preparation time is absolutely minimal, and then just one pot or tray does all the work for you. This is the simplest bistro food to recreate at home. Build a kitchen library with the EASY EVERYDAY series of save-the-day cookbooks.
Manufacturer
- Publisher
- Murdoch Books
- Language
- French
- Subtitle
- -
- Cover
- Hardcover
- Number of Pages
- 312
- Release Date
- 18/08/2026
- Publication Date
- 2026
- Dimensions
- 14.6x19.6 cm
- Award
- -
- Audience
- adults
- Illustrated Books
- No
- ISBN-13
- 9781761501470
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.