FunCakes Fondant for covering, shaping and decorating cakes. It is high quality with a soft, smooth and flexible texture, allowing it to be rolled out thinly for an elegant finish.
- Ideal for covering, modelling and decorating.
- Rolls out into a thin layer for a neat finish.
- Easy to colour.
- Suitable for vegetarians and vegans.
- Halal, kosher and gluten-free.
Preparation method: For the best results, allow the fondant to reach room temperature. Knead firmly until smooth and elastic. Dust the work surface with a little icing sugar and roll out the fondant with a rolling pin to an even thickness of 2 to 3 mm.
Ingredients: 83.0% sugar, vegetable fat (coconut), water, glucose syrup, modified starch (potato), thickeners: E1400, E415, E466, flavourings, preservative: E202, humectant: E422, acidity regulator: E330.
Storage: Store in a dry place, protected from sunlight, at a temperature of 16–23 °C.
Net weight: 250 g
Nutritional values per 100 g:
- Energy: 1708 kJ / 408 kcal
- Fat: 7.8 g, of which saturates: 7.7 g
- Carbohydrates: 85 g, of which sugars: 83 g
- Protein: 0 g
- Salt: 0 g
Specifications
- Colour
- White
Dietary Preferences
- Organic Product
- No
- Gluten Free
- Yes
Additional Specifications
- Flavour
- -
Quantity
- Weight
- 250 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.