Nat&Form® Cocoa Bean Extract, 60 capsules

Helps maintain glucose metabolism and supports the normal function of the cardiovascular and nervous systems.

Cocoa bean extract, derived from the fruit of the cocoa tree (Theobroma cacao), offers not only a delicious treat but also health benefits. It supports the function of the nervous and cardiovascular systems and helps maintain glucose metabolism.

Composition:

• Theobromine: A key alkaloid with a mild stimulant effect similar to caffeine.
• Flavonoids: Particularly rich in flavonoids, which are powerful antioxidants.
• Phenylethylamine: Known as the “happiness hormone”, it is believed to be involved in mood regulation.
• Minerals: Contains various minerals, including iron, magnesium, calcium, copper and zinc.
• Fats: Contains mainly monounsaturated and polyunsaturated fatty acids.
• Fibre: Supports digestion and gut health.
• Vitamins: Provides B vitamins, vitamin E and vitamin K.

Health benefits:

• Effect on glucose metabolism.
• Positive effect on the cardiovascular system.
• Effect on the nervous system.
• Antioxidant properties.
• Supports blood vessel health.
• Improves cognitive function.

Ingredients (per 4 capsules/daily dose):

• Water extract of cocoa beans (Theobroma cacao) 1000 mg**
• Gelatine 300 mg

Use: Supports the maintenance of glucose metabolism and the normal function of the cardiovascular system.

Note: Consult a doctor before use during pregnancy or breastfeeding. This product is not intended as a substitute for a varied and balanced diet. Do not exceed the recommended daily dose.

Recommended daily dose: Adults over 18: Up to 4 capsules daily, with meals and plenty of water.

Storage: Store in a cool, dry place, out of reach of children and away from direct sunlight.

Shelf life and batch number: See packaging.

Manufacturer: Laboratoire Atlantic Nature ZA, France