Adana Şalgam Juice is a traditional fermented drink from the Adana region of Turkey. It is made according to an authentic recipe using fermented turnip (shalgam), black carrot, sea salt and sauerkraut culture. This drink impresses with its deep flavor, spicy character and health benefits.

Health Benefits and Properties:

• Supports digestion – thanks to natural probiotics from fermentation, shalgam helps balance the gut flora and relieve bloating and discomfort.
• Strengthens the immune system – probiotic fermentation improves nutrient absorption and supports the body's defenses.
• Acts as a detoxifying drink – turnip and black carrot support the liver and kidneys, helping the body eliminate toxins.
• Low in calories – this drink is refreshing and light, with no added sugar, making it suitable for weight management.
• Supports hydration and electrolyte balance – the sea salt in fermented juices helps maintain the body's mineral balance.

Ingredients: Fermented turnip juice (shalgam), sea salt, water, sauerkraut culture, carrots, black carrot.

Recommended for:

• People interested in a probiotic diet who are looking for natural ways to support digestion.
• Suitable for vegans and vegetarians, as it contains no animal-derived ingredients.
• Fans of fermented drinks and traditional cuisine.
• People with a slow metabolism or issues such as bloating, as it supports intestinal motility.
• A good choice for anyone looking for a natural drink with a spicy flavor, without sugar, colorings or preservatives.

Recommended Use: Ready to drink.

Storage: Keep refrigerated and away from direct sunlight. Keep out of reach of children.

Shelf Life and Batch: See packaging.

Manufacturer: Şifa Ana Sağlıklı Bitkiler, Turkey.