Pasta

Spanelli Rigatoni 500g

Traditional Rigatoni with Basil, Tomato & Garlic are made in Ioannina, combining the culinary traditions of Epirus with some of the Mediterranean’s most beloved flavours.

Basil, ripe tomato and...

Traditional Rigatoni with Basil, Tomato & Garlic are made in Ioannina, combining the culinary traditions of Epirus with some of the Mediterranean’s most beloved flavours.

Basil, ripe tomato and aromatic garlic are kneaded directly into premium durum wheat semolina, creating pasta with natural colour, rich texture and authentic flavour in every bite.

Why...

See Description & Specifications See Description & Specifications
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Description & Specifications

Traditional Rigatoni with Basil, Tomato & Garlic are made in Ioannina, combining the culinary traditions of Epirus with some of the Mediterranean’s most beloved flavours.

Basil, ripe tomato and aromatic garlic are kneaded directly into premium durum wheat semolina, creating pasta with natural colour, rich texture and authentic flavour in every bite.

Why choose them:

  • 100% Natural Flavours: Vegetables and herbs are incorporated into the dough during preparation.
  • Pure Ingredients from Epirus: No preservatives, artificial colours or additives.
  • Ideal Shape (Rigatoni): The ridged exterior and hollow centre hold every sauce perfectly, bringing out its flavours.

Ingredients: Durum wheat semolina, Water, Basil, Tomato, Garlic.

Manufacturer

Dimensions

Product Type
Spaghetti
Spaghetti Type
Rigatoni
Pieces
1 pcs
Weight
500 gr

Dietary Preferences

High Protein
-
Keto
No
Organic Product
No
Total Grinding
No
Gluten-Free
No
Vegan
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.