BIO PLANET guar gum is a plant-based thickener and stabiliser made from 100% organic guar gum derived from the endosperm of Cyamopsis tetragonoloba seeds. It dissolves in cold water and thickens foods without heating, making it suitable for gluten-free bread, creams, ice cream, sauces, dressings and smoothies.
To thicken, mix 1 g of guar gum with 100 g of food. It contains 88 g of fibre per 100 g, has no added sugar, colouring, flavourings or preservatives, and is suitable for a vegan diet. May contain traces of peanuts, tree nuts, sesame and soy.
- Type: Guar gum
- Weight: 200 g
- Packaging: 1 piece
- Ingredients: 100% organic guar gum
- Organic product: Yes
- Gluten-free: Yes
- Suitable for a vegan diet: Yes
- Energy per 100 g: 843 kJ / 209 kcal
- Fat per 100 g: 0.6 g
- Saturated fat per 100 g: 0.2 g
- Carbohydrates per 100 g: 1 g
- Sugars per 100 g: 0.9 g
- Fibre per 100 g: 88 g
- Protein per 100 g: 5.7 g
- Salt per 100 g: 0 g
- Storage: Store in a cool, dry place, away from direct sunlight and out of reach of children
Dimensions
- Type
- Agar-Agar
- Package
- 1 pcs
Dietary Preferences
- Organic Product
- Yes
- Gluten Free
- Yes
- Vegan
- Yes
Additional Specifications
- Type
- -
- Powder
- No
Quantity
- Weight
- 200 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.