This deep cast iron pot is ideal for preparing pasta and soup, thanks to its high sides, which retain heat and the juices from the ingredients. Cast iron is an excellent material for slow cooking, as it heats up more slowly than other materials and maintains a steady temperature for longer, even when you turn down the heat.
Enjoy ultimate convenience in the kitchen: this pot can be placed directly on the stovetop or in the oven if the handle is removable or heat-resistant. You can use this pot to bake, slow-cook and finish your recipes directly in the oven, for excellent results.
- 24 cm diameter, ideal for family meals.
- Made of cast iron for even heat distribution.
- No interior coating for natural cooking.
- Suitable for oven use.
- Metal handle for added durability.
Main Specifications
- Type
- Stockpots
- Material
- Cast Iron
- Interior Coating
- No Coating
- Handle Material
- Metal
- Capacity
- -
- Color
- Black
Features
- Glass Lid
- No
- Suitable for Dishwasher
- No
- Internal Measuring Scale
- -
- Straining Holes
- -
- Detachable Handles
- -
Dimensions
- Diameter
- 24 cm
Cooking
- in the Oven
- Yes
- steamer
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.