Product Details

Protein Source

Whey

Protein Source

Whey

Whey protein is the most common protein. It is rich in amino acids (BCAA) and rapidly absorbed. It is usually divided into three types: Concentrate/WPC, Isolate/WPI and Hydrolysed. It is ideal for muscle recovery and growth, especially after training.

Taste

Chocolate

Target

Muscle Definition

Target

Muscle Definition

Proteins with low carbohydrate and fat content. They are ideal for cutting periods, as they help maintain muscle mass and support muscle recovery while minimizing the intake of unnecessary calories.

Processing Type

Isolate, Hydrolysed

Processing Type

Isolate

Tends to be absorbed more quickly by the body and usually has less sugar, fat, and lactose than Concentrate.

Hydrolysed

This is a subcategory of whey protein and its particularity is that it is rapidly absorbed by the body. It is ideal for athletes who train intensively.

Sweeteners

Acesulfame K, Sucralose

Sweeteners

Acesulfame K

Artificial sweetener with no calories that provides instant sweetness and consistent flavor. Enjoy your drink without affecting blood sugar levels.

Sucralose

Popular sweetener with very high sweetening power and zero calories. Preserves the original flavor without leaving a metallic or bitter aftertaste.

Additional Specifications

Nutritional Preferences

Gluten-Free, Non-GMO, Organic, Vegetarian

Nutritional Preferences

Gluten-Free

Suitable for individuals with gluten metabolism intolerance (sensitivity) and for those with conditions such as celiac disease.

Non-GMO

Supplements with this label do not contain ingredients produced from genetically modified organisms (GMO). They are ideal for those who prefer natural and unprocessed sources of ingredients.

Organic

Vegetarian

Supplements that are suitable for vegetarians do not contain meat, fish, or animal by-products from slaughter, but may include dairy, eggs, or honey. Ideal for those following a vegetarian diet.