Biofood organic virgin coconut oil comes from fresh coconuts and is produced by cold mechanical pressing, without refining, bleaching or deodorising. Gentle processing preserves its natural aroma and fatty acid composition. It is suitable for cooking, baking and direct consumption, and remains stable when heated.
At temperatures below approximately 24 °C, it is solid; at higher temperatures, it becomes a clear liquid. This change does not affect its quality. It has a mildly sweet taste and a characteristic coconut aroma. It can also be applied externally to nourish and soften the skin.
- Origin: Organic coconuts
- Processing: Cold-pressed, unrefined, unbleached and undeodorised
- Composition: 100% coconut oil
- Fatty acids: MCTs, mainly lauric, caprylic and capric acids
- Organic product: Yes
- Virgin: Yes
- Gluten: Gluten-free
- Additives: No added sugars or salt, preservatives or artificial ingredients
- Suitable for: Vegetarians and vegans
- Energy per 100 g: 3760 kJ / 900 kcal
- Fat per 100 g: 100 g
- Saturated fat per 100 g: 91 g
- Carbohydrates per 100 g: 0 g
- Sugars per 100 g: 0 g
- Protein per 100 g: 0 g
- Salt per 100 g: 0 g
- Volume: 670 ml
Specifications
- Cold Depression
- Yes
- Virgin
- Yes
- MCT
- Yes
Dietary Preferences
- Organic Product
- Yes
Quantity
- Mass Gaining
- 670 ml
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.