Description
Specifications
Biose grape molasses is made from grapes grown in vineyards in Asprokampos, Corinthia, at an altitude of 850 m. The grape must is concentrated under vacuum at a low temperature, without boiling, to preserve the grapes’ fresh taste and aroma. No sugar is added; it contains naturally occurring sugars.
Use it in yogurt, porridge, moustokouloura cookies and other desserts, as well as in sauces, dressings, marinades and tea.
- Type: Grape molasses (grape syrup)
- Form: Liquid
- Organic product: Yes
- Volume: 250 ml
- Concentration method: Under vacuum, at a low temperature and without boiling
- Added sugar: None
- Naturally occurring sugars: Contains
- Certification: Regulation (EU) 2018/848, BIOHELLAS (GR-BIO-03)
- Grape origin: Asprokampos, Corinthia, 850 m
Manufacturer
OEMDimensions
- Product Type
- Grape Syrup
- Shape
- Liquid
Dietary Preferences
- Organic Product
- Yes
Quantity
- Mass Gaining
- 250 ml
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.