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Somagic Electric Commercial Flat Top Griddle Cast Iron Oliana 804337
Plate: Flat, 2kW, 47x43x16.5cm
from205,00 € at 2 stores
Karamco Electric Flat Top Griddle Ot818
Plate: Flat
In 2 dimensions
Power: 3-4.4 kW101,00 € at 6 stores
Karamco Electric Chrome Flat Top Griddle Eg330
Plate: Flat, 36x45.7x31cm
Power: 3-6 kW170,20 € - 680,50 € at 3 storesCampingaz Electric Cast Iron Flat Top Griddle 2198523
Plate: Flat, 2.5kW, 51.4x30cm
from226,23 € at 3 storesSomagic Electric Commercial Flat Top Griddle Cast Iron Stila 884337
Plate: Flat, 2.2kW, 49.5x46x19.5cm
North Electric Commercial Flat Top Griddle 230V PL60
Plate: Flat, 5kW, 40x60x30cm
from695,00 € at 2 storesElectric Commercial Flat Top Griddle Chrome Flat Grill Plate 30x51x22cm 2kw
Plate: Flat, 2kW, 30x51x22cm
Krampouz Electric Commercial Flat Top Griddle
Plate: Flat
In 2 dimensions1.670,00 € - 1.805,00 € at 2 storesLappas Electric Chrome Flat Top Griddle LPX-55Chrome
Plate: Flat, 3kW, 55.5x47.5x22cm
367,04 €307,27 €-16%price dropKrampouz Electric Commercial Flat Top Griddle GECIK2
Plate: Flat, 3.6kW, 40x69x26.6cm
from835,00 € at 2 storesTzeTHan Electric Commercial Flat Top Griddle Cast Iron Tx7
Plate: Flat, 6.4kW, 70x52x30cm
In 2 dimensionsDynamic Electric Cast Iron Flat Top Griddle VEG-836
Plate: Flat / Ribbed, 4.4kW, 73x46x24cm
from274,98 € at 3 storesSomagic Electric Commercial Flat Top Griddle Cast Iron Telia 805338
Plate: Flat, 2.2kW, 64.5x45.5x20cm
from335,00 € at 2 storesOffers and Price DropsView more
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- Inductive: They use magnetic fields to directly heat the surface, offering speed, precision, and low energy consumption. Special magnetic cookware is required for their operation.
- Electric: They offer precise temperature control, even heat distribution across the entire cooking surface, and easy installation in spaces where there is no natural gas or LPG supply.
- LPG: They offer immediate heating, precise flame control, and independence in spaces without a permanent natural gas connection, ensuring economy and high performance.
- Neutural Gas: They offer low operating costs and immediate heat output, serving professional spaces with continuous operation and high grilling demands. A connection to the natural gas network is required for continuous supply without cylinders.
- Flat: It provides even contact with food, making it ideal for thin meats, eggs, and vegetables. It allows for easy cleaning and ensures maximum contact with heat for even cooking without grill marks.
- Combination: It has two sections, one smooth and one ridged. It allows simultaneous cooking of different ingredients, offering the flexibility of a smooth surface for delicate items and ridges for the characteristic grill marks on meats.
- Ribbed: Grooved surface that creates the characteristic grill marks on food and allows fat to drain away from the meat. It is ideal for grilling meats, giving the feel of a traditional grill.
- Floor: Standalone units with their own support base, designed to be placed directly on the floor. They do not require a worktop, making them ideal for large professional kitchens with available floor space.
- Tabletop: Devices placed on a countertop or other flat surface. They are ideal for kitchens with limited space or for flexible equipment setup without the need for a standalone base.
- Cast Iron: It offers even heat distribution and retention. It is ideal for traditional meat grilling, as it withstands high temperatures and gives foods a distinctive flavor.
- Chrome: It provides even heating, is easy to clean, and does not retain odors. In addition, it emits less heat toward the operator, making grilling more comfortable.
- Steel: Offers fast heating and great durability under continuous use. It is a reliable and economical solution for professional cooking, as it is easy to clean after use.
- Up to 3 kW: Lower-power devices, suitable for small shops or use with a standard outlet, providing sufficient heat for light grilling without requiring special electrical installation.
- From 3.1 kW to 6 kW: Devices suitable for medium-sized professional kitchens. They offer quick preheating and stable temperature for continuous use in snack bars or small restaurants.
- From 6.1 kW to 12 kW: Devices suitable for medium-sized professional griddles. They ensure rapid temperature attainment and stable performance for continuous use in medium- and high-intensity kitchens.
- From 12 kW and above: High-power, high-performance appliances suitable for continuous operation. They ensure rapid preheating and a stable temperature even under full load, preventing heat loss when cooking large quantities.