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- Temperature Control: With adjustable browning control.
- Ceramic Surface: It is a non-stick coating that helps prevent the waffle from sticking and requires less oil. It is also resistant to high temperatures and easy to clean.
- Rotating: The liquid mixture spreads evenly over the entire surface and cooks equally inside and out.
- Bubble: Waffles with distinctive round "bubbles" that become crispy on the outside and fluffy on the inside.
- Power (watt): At 600–800 W they heat up more slowly and cook gently, at 800–1200 W they balance speed and energy consumption, at 1200–1500 W they heat up quickly and deliver a crispy result, while at 1500 W+ they offer very fast cooking and a stable temperature.