"My Greek Taverna" is a book that includes all the dishes you will find in an authentic Greek taverna and at every family table on Sundays. Within its pages, you will find 65 recipes divided into categories, with all the ingredients and step-by-step instructions to help you create a traditional Greek dish in your own kitchen, with flavors just like those in a small taverna by the Aegean.

This book has been prepared with the same "ingredients" found in every Greek dish: love, enthusiasm, and respect for tradition. Its purpose is to evoke tender memories for all lovers of Greek cuisine and to offer a delicious reason for everyone to visit or return to Greece.

So, put on your apron, clear your workspace, and gather all your passion for food, as you are about to enter a world of unique flavors and wonderful aromas, coming straight from the Greek seas and countryside.