Nutritional Declaration

• Per 100g
• Energy: 1661kJ/394kcal
• Fat: 5.9g
• of which saturates: 2.5g
• of which monounsaturates: 1.8g
• of which polyunsaturates: 1.4g
• Carbohydrates: 67g
• of which sugars: 4.7g
• Dietary Fiber: 8.2g
• Protein: 14g
• Salt: 1.40g

* R.D.A.: Recommended Daily Amount for an average adult (8400kJ/2000kcal).

Ingredients:

• WHEAT flour
• wholemeal WHEAT flour (31%)
• wholemeal RYE flour (10%)
• vegetable oil (palm oil)
• glucose-fructose syrup
• yeast
• salt
• barley malt flour
• WHEAT GLUTEN
• barley malt extract
• emulsifier (SOY lecithin)

May contain traces of SESAME. Allergenic ingredients and traces of allergens are highlighted in UPPERCASE letters.

Storage Conditions: Keep in a cool and dry place.

Supplier Information: E.I. PAPADOPOULOS S.A. Biscuit and Food Industry P. Ralli 26, P.C. 11810 Tavros, Attica - Tel.: 210 3482000