Cooking vessels made of enameled cast iron - a high-quality, durable, hard, and unchanging material. The inner and outer enamel layer resists scratches and cracks. Resistance to high temperatures up to 280°C. The quality cast iron with a non-stick enamel layer combines low adhesion with high mechanical and chemical resistance of the cookware.
- The inner layer with its ribbed or molded bottom allows for low-fat cooking while preventing food from sticking.
- The large-sized handles provide even weight distribution and a secure grip.
- Despite its weight, enameled cast iron achieves the best possible thermal conductivity and heat retention properties.
- Easy maintenance and cleaning.
- Product Number
- LT1208
Main Specifications
- Type
- Stockpots
- Material
- Cast Iron
- Interior Coating
- No Coating
- Handle Material
- Metal
- Glass Lid
- No
- Capacity
- 2.3 lt
- Suitable for Dishwasher
- No
Dimensions
- Diameter
- 21.5 cm
Cooking
- in the Oven
- Yes
- steamer
- No
Compatibility
- Stove Compatibility
- Gas, Induction, Electric, Ceramic
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.