Description
Specifications
Roasted Macadamia Nuts with Salt
- Nutrients per 100g:
- Water - 1.4 g
- Vitamin B1 (Thiamine) - 1.2 mg
- Vitamin B2 (Riboflavin) - 0.16 mg
- Niacin (Vitamin B3 or Vitamin RR) - 2.5 mg
- Vitamin B5 (Pantothenic Acid) - 0.76 mg
- Vitamin B6 (Pyridoxine) - 0.28 mg
- Folic Acid (Vitamin B9) - 11 mcg
- Vitamin C (Ascorbic Acid) - 1.2 mg
- Vitamin E (Tocopherol) - 0.54 mg
- Macronutrients:
- Fats: 76.1g of which saturated: 11.9g
- Carbohydrates: 12.8g of which sugars: 4.10g
- Dietary Fiber: 8g
- Protein: 7.5g
- Salt: 0.8g
- Minerals:
- Potassium - 368 mg
- Calcium - 85 mg
- Magnesium - 130 mg
- Sodium - 5 mg
- Phosphorus - 188 mg
- Trace Elements:
- Iron - 3.7 mg
- Manganese - 4.13 mg
- Copper - 0.76 mg
- Selenium - 3.6 mcg
- Zinc - 1.3 mg
- Nutritive values per 100g: 3000kj/716kcal
Dimensions
- Type of Nut
- Macadamia
- Raw / Roasted
- Roasted
- Weight
- 1000 gr
Dietary Preferences
- Organic Product
- No
- Vegan
- No
- Gluten Free
- No
- Osmotic
- No
Extra Specifications
- Added Salt
- Salted
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.