Pots

Viomar Inox Stainless Steel Marmite Pot 9.5lt / 24cm Code: 830024

Key features:

  • Material: Stainless Steel
  • Diameter: 24cm
  • Capacity: 10L
  • Suitable for all stovetops
  • Dishwasher safe
See full description
  • Diameter 24 cm
  • Capacity 9.5 lt
  • Inner Lining No Coating
  • Handle Material Metal
  • See all

Description

Description

The Biomar Inox marmite pot is made of stainless steel, a material particularly resistant to high temperatures, which heats up very quickly and can retain heat longer compared to aluminum pots. It features a high-quality and advanced heat-conducting base, ensuring fast and quality cooking, as well as energy savings. Additionally, it includes a metal strainer for draining food in one move, and a glass lid to prevent energy loss and allow full supervision of the cooking process at any time. Suitable for all stovetops, including induction.

Manufacturer

See full description

Specifications

Specifications

Product Number
830024

Main Specifications

Type
Marmite
Material
Stainless Steel
Interior Coating
No Coating
Handle Material
Metal
Glass Lid
No
Capacity
9.5 lt
Suitable for Dishwasher
Yes

Dimensions

Diameter
24 cm

Cooking

in the Oven
No
steamer
No

Compatibility

Stove Compatibility
Gas, Induction, Electric, Ceramic

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Reviews (9)

Reviews

  1. 6
  2. 2
  3. 1
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Cooking quality
  • Value for money
  • The food doesn't stick
  • Cleaning
  • Weight
  • Construction quality
  • Size
  • Heating Speed
  • Αλκιβιάδης Πέππας
    4
    17 out of 19 members found this review helpful

    Verified purchase

    For the money I paid, it's worth it. Compared to the pasta I have tried that requires a lot of water to boil, it's fine but only up to a certain point. It has very thin metal, so when you apply pressure, it loses its circular shape, you know. The bottom on the outside doesn't belong to the body, it's detachable, and as soon as I turned on the induction on boost, it released something like oil from a certain point. I'm talking about the outside, not the food. The worst thing, which is also a design flaw, is the strainer. It has the size of a 4-liter pot approximately. So if you put pasta in it, there isn't much space and you need a lot of water to reach the top and cook. You basically need to heat up 8+ liters of water to cook with the strainer. It should have been much closer to the bottom of the pot and it's relatively small, not utilizing the large pot so well. I wrote quite a few negatives, but for around 45 euros that I bought it, it does its job. So far, it seems to be at least stainless steel and it's great for boiling or cooking pasta for a large group of people. I've had it for about three months.

    Translated from Greek ·
    • Weight
    • Heating Speed
    • Size
    • Value for money
    • Does the food stick sometimes?
    • Cleaning
    • Construction quality
    Did you find this review helpful?
  • Verified purchase

    • Construction quality
    • Cleaning
    • Size
    • Value for money
    • Weight
  • Verified purchase

  • Verified purchase

  • Verified purchase

    • The food doesn't stick
    • Construction quality
    • Cleaning
    • Weight
    • Cooking quality
    • Value for money
    • Heating Speed
    • Size
  • Verified purchase

    • The food doesn't stick
    • Construction quality
    • Weight
    • Cooking quality
    • Heating Speed
    • Size
    • Value for money
  • Verified purchase

    • The food doesn't stick
    • Construction quality
    • Cleaning
    • Size
    • Value for money
  • Verified purchase

    • The food doesn't stick
    • Construction quality
    • Cleaning
    • Weight
    • Cooking quality
    • Heating Speed
    • Size
    • Value for money
  • For the money I paid, it's worth it. Compared to the pasta I have tried that requires a lot of water to boil, it's fine but only up to a certain point. It has very thin metal, so when you apply pressure, it loses its circular shape, you know. The bottom on the outside doesn't belong to the body, it's detachable, and as soon as I turned on the induction on boost, it released something like oil from a certain point. I'm talking about the outside, not the food. The worst thing, which is also a design flaw, is the strainer. It has the size of a 4-liter pot approximately. So if you put pasta in it, there isn't much space and you need a lot of water to reach the top and cook. You basically need to heat up 8+ liters of water to cook with the strainer. It should have been much closer to the bottom of the pot and it's relatively small, not utilizing the large pot so well. I wrote quite a few negatives, but for around 45 euros that I bought it, it does its job. So far, it seems to be at least stainless steel and it's great for boiling or cooking pasta for a large group of people. I've had it for about three months.

    Translated from Greek ·
    17
  • 0
  • 0
  • 0
  • 0
  • See all

Description & Specifications

The Biomar Inox marmite pot is made of stainless steel, a material particularly resistant to high temperatures, which heats up very quickly and can retain heat longer compared to aluminum pots. It features a high-quality and advanced heat-conducting base, ensuring fast and quality cooking, as well as energy savings. Additionally, it includes a metal strainer for draining food in one move, and a glass lid to prevent energy loss and allow full supervision of the cooking process at any time. Suitable for all stovetops, including induction.

Manufacturer

Product Number
830024

Main Specifications

Type
Marmite
Material
Stainless Steel
Interior Coating
No Coating
Handle Material
Metal
Glass Lid
No
Capacity
9.5 lt
Suitable for Dishwasher
Yes

Dimensions

Diameter
24 cm

Cooking

in the Oven
No
steamer
No

Compatibility

Stove Compatibility
Gas, Induction, Electric, Ceramic

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (9)

  1. 6
  2. 2
  3. 1
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Cooking quality
  • Value for money
  • The food doesn't stick
  • Cleaning
  • Weight
  • Construction quality
  • Size
  • Heating Speed
  • Αλκιβιάδης Πέππας
    4
    17 out of 19 members found this review helpful

    Verified purchase

    For the money I paid, it's worth it. Compared to the pasta I have tried that requires a lot of water to boil, it's fine but only up to a certain point. It has very thin metal, so when you apply pressure, it loses its circular shape, you know. The bottom on the outside doesn't belong to the body, it's detachable, and as soon as I turned on the induction on boost, it released something like oil from a certain point. I'm talking about the outside, not the food. The worst thing, which is also a design flaw, is the strainer. It has the size of a 4-liter pot approximately. So if you put pasta in it, there isn't much space and you need a lot of water to reach the top and cook. You basically need to heat up 8+ liters of water to cook with the strainer. It should have been much closer to the bottom of the pot and it's relatively small, not utilizing the large pot so well. I wrote quite a few negatives, but for around 45 euros that I bought it, it does its job. So far, it seems to be at least stainless steel and it's great for boiling or cooking pasta for a large group of people. I've had it for about three months.

    Translated from Greek ·
    • Weight
    • Heating Speed
    • Size
    • Value for money
    • Does the food stick sometimes?
    • Cleaning
    • Construction quality
    Did you find this review helpful?
  • Verified purchase

    • Construction quality
    • Cleaning
    • Size
    • Value for money
    • Weight
  • Verified purchase

  • Verified purchase

  • Verified purchase

    • The food doesn't stick
    • Construction quality
    • Cleaning
    • Weight
    • Cooking quality
    • Value for money
    • Heating Speed
    • Size
  • Verified purchase

    • The food doesn't stick
    • Construction quality
    • Weight
    • Cooking quality
    • Heating Speed
    • Size
    • Value for money
  • Verified purchase

    • The food doesn't stick
    • Construction quality
    • Cleaning
    • Size
    • Value for money
  • Verified purchase

    • The food doesn't stick
    • Construction quality
    • Cleaning
    • Weight
    • Cooking quality
    • Heating Speed
    • Size
    • Value for money
  • For the money I paid, it's worth it. Compared to the pasta I have tried that requires a lot of water to boil, it's fine but only up to a certain point. It has very thin metal, so when you apply pressure, it loses its circular shape, you know. The bottom on the outside doesn't belong to the body, it's detachable, and as soon as I turned on the induction on boost, it released something like oil from a certain point. I'm talking about the outside, not the food. The worst thing, which is also a design flaw, is the strainer. It has the size of a 4-liter pot approximately. So if you put pasta in it, there isn't much space and you need a lot of water to reach the top and cook. You basically need to heat up 8+ liters of water to cook with the strainer. It should have been much closer to the bottom of the pot and it's relatively small, not utilizing the large pot so well. I wrote quite a few negatives, but for around 45 euros that I bought it, it does its job. So far, it seems to be at least stainless steel and it's great for boiling or cooking pasta for a large group of people. I've had it for about three months.

    Translated from Greek ·
    17
  • 0
  • 0
  • 0
  • 0
  • See all
80,00 €
17,00 €   shipping cost