The pyramid-shaped crystals of natural sea salt are produced in Cyprus by evaporating seawater, a process that takes up to two years. They are pure white, with a subtle sea-salt flavour and a crunchy texture that remains even after cooking.
The salt can be used in salads, soups, meat dishes and grilled fish, as well as in sweet recipes with chocolate or caramel.
- Type: Sea salt
- Form: Pyramid-shaped crystals
- Colour: Pure white
- Flavour: Subtle sea-salt flavour
- Texture: Crunchy
- Production region: Cyprus
- Evaporation time: Up to 2 years
- Weight: 200 g
Specifications
- Weight
- 200 gr
- Type
- Sea Salt
- Type of Grinding
- -
- Smoked
- No
- Grinder
- No
Dietary Preferences
- Organic Product
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.