The deep cast iron pot is suitable for countless culinary creations. With a diameter of 24 centimeters and a capacity of 3.8 liters, it features high sides, making it ideal for pasta and soups. Cast iron is the perfect material for slow cooking, as it heats more slowly than other materials and maintains a stable temperature for a longer period, even when you reduce the heat.
Notably, you can use this pot directly on the stove and in the oven, provided that the handle is heat-resistant or removable. It has no internal coating, which offers a more natural cooking method.
- High sides for easy cooking with pasta and soups.
- Slow cooking at a consistent temperature.
- Suitable for oven use.
- Metal handle for secure handling.
Main Specifications
- Type
- Stockpots
- Material
- Cast Iron
- Interior Coating
- No Coating
- Handle Material
- Metal
- Glass Lid
- No
- Capacity
- 3.8 lt
- Suitable for Dishwasher
- No
Dimensions
- Diameter
- 24 cm
Cooking
- in the Oven
- Yes
- steamer
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.