Oat flour with hazelnut praline flavor, ideal for all kinds of baking and cooking.

Oats are a cereal rich in nutrients such as starches, dietary fibers, proteins, and fats. An flavored oat flour, easily dissolvable in water or milk, is rich in vitamins and contains no added sugars.

How to use oat flour;

• It can be mixed with liquids due to its high solubility.
• Used for making porridge, cookies, cakes, plums, and pancakes.
• Suitable for low glycemic index diets, vegans, and vegetarians.

Ingredients: Oat flour, flavorings, cocoa powder, sweetener: sucralose.

How to use: Prepare the product by mixing it with water or milk. It can also be added to raw or cooked preparations, such as cakes, pancakes, and milkshakes.

Warnings: May contain cereals containing gluten, soy, eggs, milk, nuts (almonds, hazelnuts, walnuts), sesame, peanuts, and sulfites. Store in a cool, dry place, away from heat and sunlight.

Nutritional value per 100g:

• Calories: 359 kcal / 1509 KJ
• Protein: 11.9g
• Fats: 8.4g
• Carbohydrates: 54.4g
• Salt: 0.4g