Oat flour with white chocolate and coconut flavor. Oats are a cereal that can be consumed as flakes or turned into flour. They are naturally rich in nutrients such as starches, dietary fiber, proteins and fats, as well as minerals and vitamins.

Oat flour with white chocolate and coconut flavor dissolves easily in water or milk and is rich in vitamins, without added sugars. It is suitable for athletes, vegans, and for those who want a healthy and tasty breakfast or meal.

How is oat flour used? The flour can be mixed with liquids or used for making porridge, cookies, cakes, or pancakes for breakfast. Ideal for a low glycemic index diet.

Ingredients: Oat flakes (97%), flavors, salt, sweetener: sucralose.

Nutritional value per 100g:

• Calories: 356 kcal / KJ 1498
• Protein: 11.7g
• Fats: 8.2g
• Carbohydrates: 54.5g
• Salt: 0.4g

Warnings: Store in a cool, dry place, away from sunlight.