Keto muffin with creamy, sugar-free berry cream in the center. The muffin has an extremely low carbohydrate content and is filled with cream and berries.

It is soft and fluffy, ideal for a ketogenic low-sugar diet. Suitable for breakfast or as a snack during the day.

Ingredients:

• Tapioca resistant starch
• Wheat protein (gluten)
• Pea protein
• Butter (derived from milk)
• Egg yolk
• Inulin
• Sweetener: erythritol
• Vanilla cream 3% (ingredients: sweetener: maltitol, egg yolk, skimmed milk powder, lemon juice, modified starch)
• Forest berries
• Barley diastatic malt
• Flaxseed
• Hulled sunflower seeds
• Sesame seeds
• Salt
• Brewery yeast
• Preservative: potassium sorbate

Nutritional values per 50g:

• Calories: 154 kcal / KJ 647
• Protein: 14g
• Fat: 7.25g
• Carbohydrates: 4.25g
• Dietary Fiber: 10g
• Salt: 0.1g

Nutritional values per 100g:

• Calories: 309.7 kcal / KJ 1294
• Protein: 28g
• Fat: 14.5g
• Carbohydrates: 8.5g
• Dietary Fiber: 20g
• Salt: 0.2g

Allergens: Gluten, Lactose, Eggs, Sesame. Contains polyols. Manufactured in a facility that processes nuts, peanuts, and sesame seeds.