The organic honey, KALOUPI, is produced by the local producer Mr. Pantelis Skyvalakis in the village of Paliochori in Lesvos. It is a product of high nutritional value, as the heather from which it is made has unique properties that are also transferred to the honey.

• Astringent and calming herb with diuretic and expectorant properties.
• Helps the functioning of the urinary system.
• Acts against diseases of the liver and gallbladder.
• Reduces stress and insomnia.

It is a product of certified organic farming. Its name, KALOUPI, in the Plomari local dialect, is the heather, in honor of the plant that is a pillar of the Lesvos ecosystem.

It can be used in tea or coffee instead of sugar, in yogurt, on bread, pancakes, and loukoumades (Greek doughnuts).