Hobbies & Leisure Books

Στοιχεία οινολογίας, The art of the winemaker

Authors: Paris Kyparissiou,Maria Tzitzi

The book "Wineology, the Art of the Sommelier" aims to present the entire journey of wine through 12 chapters.

From viticulture, the collection of raw materials, grape varieties, oenology, categories...

The book "Wineology, the Art of the Sommelier" aims to present the entire journey of wine through 12 chapters.

From viticulture, the collection of raw materials, grape varieties, oenology, categories and types of wines, to sensory evaluation, the duties of the sommelier, the creation and management of a wine cellar, as well as marketing and sales of wine.

...

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Description

Description

The book "Wineology, the Art of the Sommelier" aims to present the entire journey of wine through 12 chapters.

From viticulture, the collection of raw materials, grape varieties, oenology, categories and types of wines, to sensory evaluation, the duties of the sommelier, the creation and management of a wine cellar, as well as marketing and sales of wine.

The final chapter discusses the nutritional value of wine, suggests harmonious food-wine pairings, and offers valuable tips for each of our meals.

This is a book aimed at all who love wine and are fascinated by its magical world, including professionals, students, and enthusiasts.

Manufacturer

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Specifications

Specifications

Authors
Paris Kyparissiou, Maria Tzitzi
Publisher
Le Monde / Les Livres du Tourisme
Language
Greek
Subtitle
The art of the winemaker
Cover
Soft
Number of Pages
264
Release Date
10/2008
Publication Date
2008
Dimensions
22x25 cm
Award
-
ISBN-13
9789608382138

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

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Description & Specifications

The book "Wineology, the Art of the Sommelier" aims to present the entire journey of wine through 12 chapters.

From viticulture, the collection of raw materials, grape varieties, oenology, categories and types of wines, to sensory evaluation, the duties of the sommelier, the creation and management of a wine cellar, as well as marketing and sales of wine.

The final chapter discusses the nutritional value of wine, suggests harmonious food-wine pairings, and offers valuable tips for each of our meals.

This is a book aimed at all who love wine and are fascinated by its magical world, including professionals, students, and enthusiasts.

Manufacturer

Authors
Paris Kyparissiou, Maria Tzitzi
Publisher
Le Monde / Les Livres du Tourisme
Language
Greek
Subtitle
The art of the winemaker
Cover
Soft
Number of Pages
264
Release Date
10/2008
Publication Date
2008
Dimensions
22x25 cm
Award
-
ISBN-13
9789608382138

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (1)

  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Verified purchase

    This review is about a variation of the product

    • Paper quality
    • Illustrations
    • Can it keep someone creatively occupied for a considerable amount of time?
    • Value for money
    • I would recommend it for purchase
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