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Victorinox Fibrox Knife Boning from Stainless Steel 12cm
Knives

Victorinox Fibrox Knife Boning from Stainless Steel 12cm Code: 5.6603.12

The Victorinox Fibrox boning knife has a narrow, curved blade made of martensitic stainless steel, measuring 12 cm. The curved blade helps separate meat from bones, while the thermoplastic elastomer...

The Victorinox Fibrox boning knife has a narrow, curved blade made of martensitic stainless steel, measuring 12 cm. The curved blade helps separate meat from bones, while the thermoplastic elastomer (TPE) handle provides a secure grip.

  • Type: Boning
  • Pieces: 1
  • Blade material: Martensitic stainless steel
  • Blade length: 12 cm
  • Blade type: Curved and narrow
  • Handle...
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Top specs

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  • Item

    Boning

    The boning knife features a thin, narrow, and often slightly curved blade, designed for the precise removal of bones from meat, poultry, and fish. It offers flexibility and control for challenging cuts.
  • Blade Material Stainless Steel
  • Handle Material Plastic
  • Blade Length 12 cm

Blade length

  1. 12 cm

    from 17,69 €

  2. 15 cm

    from 19,50 €

17 72 €
Delivery by Thu, 05 Nov
14,00 €   shipping cost
Sent from Greece
From BBQ.gr 5.0 (5)
5.0 (5 reviews)
Greece
5 pieces
See Cutlery on the page of BBQ.gr

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Reviews (19)

Reviews

4.7
19
4.7
Review this product
  1. 14
  2. 5
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Weight
  • Handle Ergonomics
  • Handle stability
  • Is it sharp?
  • Value for money

What do users say? AI-generated summary

Users generally find it very effective, especially praising its sharp blade and how easily it debones meat. It’s also lightweight and handy for filleting chicken and slicing cooked meat, even for home use. However, one user mentioned that it needed sharpening before use.

  • Alex_Drak
    5
    Alex_Drak

    Verified purchase

    This review is about the blade length: 15 cm

    The reason I got it is because if you want to fillet chicken with kitchen knives, you'll struggle, it'll take you a while, and the fillet will be kind of like a sad sock..
    So I bought this knife to get the job done, and I’m honestly speechless! It slides effortlessly through the meat, cutting is extremely easy, and so is deboning! I highly recommend it!
    I should add that it came fully sharpened, I just washed it and then immediately got to the chicken, and in 5’ (I’m not a chef to do it in seconds) the chicken was filleted!

    Translated from Greek ·
    Did you find this review helpful?
  • cpritsas
    5
    cpritsas

    Verified purchase

    This review is about the blade length: 15 cm

    Very good knife, both for deboning meat and for cutting cooked meat. Very lightweight, very sharp, so it requires great attention in the kitchen. In short, essential for a kitchen, even for amateur use.

    Translated from Greek ·
    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
    Did you find this review helpful?
  • 5
    iphaki

    Verified purchase

    This review is about the blade length: 15 cm

    I bought it for home use to debone chicken. I was very satisfied with the purchase.

    Translated from Greek ·
    Did you find this review helpful?
  • 5
    Ανδρέας Κασάπογλου (Jafar)

    Verified purchase

    This review is about the blade length: 15 cm

    Cuts meat effortlessly... very satisfied for 20€!

    Translated from Greek ·
    Did you find this review helpful?
  • 4
    chitheo50

    Verified purchase

    This review is about the blade length: 15 cm

    Four stars, because while it is a good knife, it needs sharpening out of the box.

    Translated from Greek ·
    • Weight
    • Handle Ergonomics
    • Handle stability
    • Moderately sharp
    • Value for money
    Did you find this review helpful?
  • 5
    Younger151

    Verified purchase

    This review is about the blade length: 15 cm

  • 5
    Stefanos_Panagiotou79

    Verified purchase

    This review is about the blade length: 15 cm

  • 5
    Bkoz

    Verified purchase

    This review is about the blade length: 15 cm

  • 4
    marianna_kempaptsi

    Verified purchase

    This review is about the blade length: 15 cm

  • 5
    Paulos_Papitsas

    Verified purchase

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • 5
    giorgoskaf

    Verified purchase

  • 5
    Haralampos_Varsamis

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • 4
    zois33

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Value for money
    • Moderately sharp
  • 4
    mgalex1974

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • 5
    sittingbull

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • 5
    Stavros_Tsoukalas6240

    Verified purchase

  • 5
    antons

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • 4
    antvam

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Value for money
    • Handle Ergonomics
    • Handle stability
    • Moderately sharp
  • 5
    ghthirio

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • Alex_Drak
    5
    Alex_Drak

    The reason I got it is because if you want to fillet chicken with kitchen knives, you'll struggle, it'll take you a while, and the fillet will be kind of like a sad sock..
    So I bought this knife to get the job done, and I’m honestly speechless! It slides effortlessly through the meat, cutting is extremely easy, and so is deboning! I highly recommend it!
    I should add that it came fully sharpened, I just washed it and then immediately got to the chicken, and in 5’ (I’m not a chef to do it in seconds) the chicken was filleted!

    Translated from Greek ·
    0
  • cpritsas
    5
    cpritsas

    Very good knife, both for deboning meat and for cutting cooked meat. Very lightweight, very sharp, so it requires great attention in the kitchen. In short, essential for a kitchen, even for amateur use.

    Translated from Greek ·
    0
  • 5
    iphaki

    I bought it for home use to debone chicken. I was very satisfied with the purchase.

    Translated from Greek ·
    0
  • 5
    Ανδρέας Κασάπογλου (Jafar)

    Cuts meat effortlessly... very satisfied for 20€!

    Translated from Greek ·
    0
  • 4
    chitheo50

    Four stars, because while it is a good knife, it needs sharpening out of the box.

    Translated from Greek ·
    0
  • See all
Product report

Description & Specifications

The Victorinox Fibrox boning knife has a narrow, curved blade made of martensitic stainless steel, measuring 12 cm. The curved blade helps separate meat from bones, while the thermoplastic elastomer (TPE) handle provides a secure grip.

  • Type: Boning
  • Pieces: 1
  • Blade material: Martensitic stainless steel
  • Blade length: 12 cm
  • Blade type: Curved and narrow
  • Handle material: Thermoplastic elastomer (TPE)
  • Handle color: Black
  • Use: Household

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
5.6603.12
Type
Boning

Type

Boning
The boning knife features a thin, narrow, and often slightly curved blade, designed for the precise removal of bones from meat, poultry, and fish. It offers flexibility and control for challenging cuts.
Material
Stainless Steel
Handle Material
Plastic
Blade Type
Curved

Blade Type

Curved

The curved blade is ideal for cutting foods that require quick, continuous motions, such as vegetables or herbs. Its curved shape allows for a rocking motion on the cutting surface, making fine chopping more comfortable and stable.
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
12 cm
Colour
Black
with Non-Stick Coating
No
Dishwasher safe
No
For Left-Handed Players
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (19)

4.7
19
4.7
Review this product
  1. 14
  2. 5
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Weight
  • Handle Ergonomics
  • Handle stability
  • Is it sharp?
  • Value for money

What do users say? AI-generated summary

Users generally find it very effective, especially praising its sharp blade and how easily it debones meat. It’s also lightweight and handy for filleting chicken and slicing cooked meat, even for home use. However, one user mentioned that it needed sharpening before use.

  • Alex_Drak
    5
    Alex_Drak

    Verified purchase

    This review is about the blade length: 15 cm

    The reason I got it is because if you want to fillet chicken with kitchen knives, you'll struggle, it'll take you a while, and the fillet will be kind of like a sad sock..
    So I bought this knife to get the job done, and I’m honestly speechless! It slides effortlessly through the meat, cutting is extremely easy, and so is deboning! I highly recommend it!
    I should add that it came fully sharpened, I just washed it and then immediately got to the chicken, and in 5’ (I’m not a chef to do it in seconds) the chicken was filleted!

    Translated from Greek ·
    Did you find this review helpful?
  • cpritsas
    5
    cpritsas

    Verified purchase

    This review is about the blade length: 15 cm

    Very good knife, both for deboning meat and for cutting cooked meat. Very lightweight, very sharp, so it requires great attention in the kitchen. In short, essential for a kitchen, even for amateur use.

    Translated from Greek ·
    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
    Did you find this review helpful?
  • 5
    iphaki

    Verified purchase

    This review is about the blade length: 15 cm

    I bought it for home use to debone chicken. I was very satisfied with the purchase.

    Translated from Greek ·
    Did you find this review helpful?
  • 5
    Ανδρέας Κασάπογλου (Jafar)

    Verified purchase

    This review is about the blade length: 15 cm

    Cuts meat effortlessly... very satisfied for 20€!

    Translated from Greek ·
    Did you find this review helpful?
  • 4
    chitheo50

    Verified purchase

    This review is about the blade length: 15 cm

    Four stars, because while it is a good knife, it needs sharpening out of the box.

    Translated from Greek ·
    • Weight
    • Handle Ergonomics
    • Handle stability
    • Moderately sharp
    • Value for money
    Did you find this review helpful?
  • 5
    Younger151

    Verified purchase

    This review is about the blade length: 15 cm

  • 5
    Stefanos_Panagiotou79

    Verified purchase

    This review is about the blade length: 15 cm

  • 5
    Bkoz

    Verified purchase

    This review is about the blade length: 15 cm

  • 4
    marianna_kempaptsi

    Verified purchase

    This review is about the blade length: 15 cm

  • 5
    Paulos_Papitsas

    Verified purchase

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • 5
    giorgoskaf

    Verified purchase

  • 5
    Haralampos_Varsamis

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • 4
    zois33

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Value for money
    • Moderately sharp
  • 4
    mgalex1974

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • 5
    sittingbull

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • 5
    Stavros_Tsoukalas6240

    Verified purchase

  • 5
    antons

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • 4
    antvam

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Value for money
    • Handle Ergonomics
    • Handle stability
    • Moderately sharp
  • 5
    ghthirio

    Verified purchase

    This review is about the blade length: 15 cm

    • Weight
    • Handle Ergonomics
    • Handle stability
    • Is it sharp?
    • Value for money
  • Alex_Drak
    5
    Alex_Drak

    The reason I got it is because if you want to fillet chicken with kitchen knives, you'll struggle, it'll take you a while, and the fillet will be kind of like a sad sock..
    So I bought this knife to get the job done, and I’m honestly speechless! It slides effortlessly through the meat, cutting is extremely easy, and so is deboning! I highly recommend it!
    I should add that it came fully sharpened, I just washed it and then immediately got to the chicken, and in 5’ (I’m not a chef to do it in seconds) the chicken was filleted!

    Translated from Greek ·
    0
  • cpritsas
    5
    cpritsas

    Very good knife, both for deboning meat and for cutting cooked meat. Very lightweight, very sharp, so it requires great attention in the kitchen. In short, essential for a kitchen, even for amateur use.

    Translated from Greek ·
    0
  • 5
    iphaki

    I bought it for home use to debone chicken. I was very satisfied with the purchase.

    Translated from Greek ·
    0
  • 5
    Ανδρέας Κασάπογλου (Jafar)

    Cuts meat effortlessly... very satisfied for 20€!

    Translated from Greek ·
    0
  • 4
    chitheo50

    Four stars, because while it is a good knife, it needs sharpening out of the box.

    Translated from Greek ·
    0
  • See all
17,72 €
14,00 €   shipping cost